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Posts Tagged ‘Segura Viudas’

More Than 20 under $20

March 14, 2014 12 comments

A few days ago I was challenged to create a list of 20 wines under $20 which I can recommend. I generally shy away from this type of exercise, due to many reasons – I buy a lot of exotic wines (rare grapes, natural wines, old wines, etc.), and I also have my specific way of buying the wines (mailing lists, WTSO, Last Bottle, BinEnds, closeouts at my local store), so there is a good chance that my recommendations will be useless for majority of the people. But then I thought – no, I can actually do it. In my oenophile years, I accumulated a number of safe choices – I might not be buying those wines myself all that often, but nevertheless, there is a number of wines I tasted throughout the years, and they are consistently good, vintage into a vintage, and they are under $20. One problem though –  there is no way this list can be limited by 20 wines. If you have seen any of my Top Dozen Wines of the Year lists, you know that they include not the dozen, but rather a two dozens and then some. So 20 under $20 simply sounds good, but then More Than 20 under $20 probably sounds even better, right?
Okay, without further ado, here is my list of More Than 20 under $20. Just to make it clear, this is how the list is built:

1. The wines are generic and widely available, can be found at many wine stores. As much as I love Fiction by Filed Recordings, which is generally under $20, the wine is almost impossible to find and thus will not make it into this list.

2. To the best of my knowledge, the wines are priced under $20, at most of the regular wine stores and/or supermarkets – yes, if you will buy the same wine at the convenience store in Vegas or a pharmacy in Miami, you might pay a lot more than $20, and sorry, I can’t help you with that.

3. Private label wines are not included, even if they are great and under $20 – sorry Trader Joe’s, Costco and Stew Leonard’s.

4. The list is not sorted, not rated and not prioritized in any way. These are all solid wines, vintage into a vintage – thus vintage is not specified either. I will provide brief descriptions as to why I like the wine – or may be no description at all. Also, some recommendations are general group recommendations, not for a specific wine.

5. The list is organized into Sparkling, White, Red and Dessert. I honestly wanted to include some Rosé, but quickly realized that I will not be able to do that.

Here we go.

Sparkling wines:

Saint-Hilaire Blanquette de Limoux, France – one of my all time favorite French sparkling wine. Dry, pleasant, refreshing. Typically around $11.99, unbeatable QPR at that price.

Domaine Chandon Blanc de Noirs, California – just love the depth of expression on this wine.

Domaine Ste Michelle Blanc de Blancs Columbia Valley, Washington – perfectly refreshing and outstanding value at around $10

Mionetto Prosecco, Italy – not the most mind-boggling sparkler, but very consistent and very reasonably priced.

Segura Viudas Brut Cava, Spain – both white and Rosé versions are very good, with great QPR. Sometimes, you might even get lucky, and find their flagship Segura Viudas Brut Reserva Heredad Cava, but this wine generally is a touch out of our range at around $22 (but still worth it).

White wines:

Honig Sauvignon Blanc Napa Valley – a perfect example of Sauvignon Blanc from California, very delicious, and one of the most reasonably priced California Sauvignon Blanc on the market.

Sauvignon Blanc, New Zealand – yes, I know it is a broad recommendation – but NZ Sauvignon Blanc is generally priced well under $20, and it is generally hard to go wrong with any of them – as long as you like grapefruit notes in your bright and invigorating wine.

Sauvignon Blanc, Chile – another general recommendation, yes – but again, it is hard to go wrong with Chilean Sauvignon Blanc, as long as you prefer a bit more lemon/gooseberry profile as opposed to grapefruit profile.

Muscadet de Sèvre et Maine, France – one more broad category recommendation – these wines are extremely food friendly, generally very well priced and will keep you refreshed with their cutting-through acidity. Look for the words “Sur Lie” on the label for the added complexity.

Botani Moscatel Seco, Malaga DO, Spain – every time I taste this wine, it puts a smile on my face. Delicious, with perfect QPR.

Bodegas Shaya Shaya Verdejo Old Vines Rueda, Spain – perfect Chardonnay-rivaling complexity, delicious wine.  Excellent QPR. If you are in a mood to splurge (at around $26), try its older brother – Shaya Habis.

St. Urbans-hof Riesling, Mosel, Germany – I like this producer, with many wines reasonably priced under $15, widely available and generally well balanced in terms of sweetness and acidity.

Red wines:

Bogle Vineyards Petite Sirah, California – generally at around $11.99, this wine is literally impossible to beat in the QPR – dense and powerful, well balanced and round. Pretty much full Bogle product line is good and well priced, but Petite Sirah is a standout. Also, for a bit more money, but still under $20 ($17.99 or so) , try Bogle Phantom – big and decadent, with lots of ripe fruit, but still well balanced.

The Magnificent Wine Co. “House Wine” Red, Columbia Valley, Washington – nice, simple and consistent, very quaffable, vintage to a vintage.

Louis M. Martini Cabernet Sauvignon Sonoma County – finding good Cabernet Sauvignon under $20 is a serious challenge, I’m glad Louis M. Martini consistently delivers.

Georges Duboeuf Beaujolais Nouveau, France – yes, you read it right, I actually recommend Beaujolais Nouveau – Georges Duboeuf Beaujolais Nouveau gets better and better every year – and sports great QPR.

E. Guigal Côtes-du-Rhône Red, France – E. Guigal makes lots of great wines, this Côtes-du-Rhône not been an exception

Delas Côtes-du-Rhône Red, France – same as the previous wine, Delas is a great producer and these wines are very consistent

Catena Zapata “Catena” Malbec, Mendoza, Argentina – soft, simple, easy to drink – also a versatile choice at the restaurant

Bodegas Volver Tempranillo La Mancha, Spain – power and delight. ‘Nuf said, go try for yourself.

Bodegas Carchelo Carchelo “C” Jumilla, Spain – exuberant and exciting.

Bodegas Borsao Garnacha Tres Picos, Spain – one of the best expressions of Grenache at the great QPR.

Bodegas Lan Rioja Crianza, Spain – consistently good Rioja, bright and cheerful. Once you try it, you can’t believe how little you paid for what you got.

Castello Di Monsanto Chianti Colli Senesi Monrosso, Italy – it is actually pretty difficult to find mainstream Italian wines to recommend in the under $20 range – Monsanto Chianti is a good exception – excellent, supple and round wine at a great price.

Cono Sur Pinot Noir, Chile – simple, but surprisingly classic Pinot Noir, Chilean or not.

Dessert wines:

Sandeman Founders Reserve Porto – a classic.

Late Harvest Wines, Australia – yes, a wide category, but generally very inexpensive and delicious

Late Harvest Wines, South Africa – same as above

That’s all I have for today for you in this group of more than 20 under $20. Of course there are hundreds and hundreds of wines under $20, which are consistently good – but you have to draw the line somewhere. What are your favorite wines under $20? What do you think of the wine sin my list? Cheers!

Notes from Slocum & Sons Wine Tasting in Connecticut

October 8, 2011 1 comment

This past weekend I attended yet another great wine tasting by Connecticut wine distributor Slocum and Sons. Of course when hundreds of wines are presented in the tasting, there is a good chance of finding lots of great wines among them. This tasting was no exception – I had a lot of tasteful encounters at the event. Here are some notes, with pictures, as usual.

Let’s start with the sparkling wines. One of the first wines we tasted was Armand de Brignac Brut Gold (Ace of Spades):

The Champagne is this sparkled (no pun intended) bottle was good, with good body, green apple and zinging acidity running in the back. At the same time, as I’m always looking for QPR when I’m thinking about wine, this wine, the most expensive in the entire tasting, at about $270 per bottle, doesn’t not represent value at any level. If I have to spend this amount on the bottle of Champagne, I would much rather drink Krug.

Continuing sparkling wines category I have to mention Champagne Vollereaux, which is a Growers Champagne. We tried Vollereaux Brut NV, Vollereaux Rose Brut NV and 2004 Vollereaux Cuvee Marguerite – all beautiful wines, full flavored champagnes, with the most expensive one still being less than 1/4 of the price of Armand de Brignac – and delivering more pleasure.There were other great Champagnes there, such as Laurent Perrier and Veuve Clicquot, but I also have to mention a wide variety of excellent Cavas, sparkling wines from Spain – here is the picture of the line up of one of my all time favorites – Segura Viudas, with all four wines being one better than the other:

Moving one to the white wines, there were some personal discoveries and some “meet and greet” with old favorites. In the “personal discoveries” group first I would like to mention 2008 Trefethen Dry Riesling Oak Knoll District, Napa valley – this is  the first California Riesling which I really enjoyed – it got all the beautiful white fruit, balancing acidity and even hint of petrol!

The next discovery are two wines from Bodegas Shaya – 2010 Bodegas Shaya Verdejo Rueda DO and 2009 Bodegas Shaya Habis Rueda DO.

Both wines are made from the 100 years old vines Verdejo, first wine fermented in stainless steel tanks and second one, Habis, fermented in French oak barrels. Bodegas Shaya comes out with very clean fruit and minerality expression, good acidity, very balanced. But once you taste Habis, the first and immediate impression is Wow – this will beat any Chardonnay! I don’t want to push it too far, but I would love to see this wine next to Peter Michael Chardonnays in the blind tasting – that would be a very interesting experiment.

Few more highlights in the white wines category. Three of the Talbott Chardonnays – 2009 Tabott Sleepy Hollow Chardonnay, 2009 Talbott Logan Chardonnay and 2009 Talbott Kali Hart Chardonnay were all outstanding, showcasing balanced wines, with good acidity, white fruit and hint of vanilla. I didn’t have Talbott wines before, so I was very impressed with the quality. And then in the “familiar category” I want to mention two Spanish whites, both of them I got to know thanks to the The Capital Grille’s “The Generous Pour” summer wine program. These wines are 2010 Jorge Ordonez Botani and 2010 Bodegas La Cana Albarigno.

Both were beautifully refreshing, with floral notes on the nose, with La Cana having a bit more of acidity and mineral expression – both wines should be perfect on any summer day.

Coming to reds, the task of sharing my impressions becomes even more challenging – there were A LOT of great ( did I say “great”?) wines from Spain, California and France, so I will have to resolve to more of the pictures than words.

I want to start from the wines of Charles Mara. As some of you might remember, 2007 Mara Pinot Noir Laughlin Road Ranch was my most favorite wine last year (#1 in the Top Dozen). Now, I had an opportunity to try 2008 Mara Pinot Noir Laughlin Road Ranch Russian River Valley. What a radical departure! If I would be given those wines in the blind tasting, I would never even guess that those wines are coming from the same vineyard, left alone made by the same person. While 2007 was California Pinot at its best, 2008 is a pure Burgundy – dry, austere and in need of time – it probably needs another 5 years to open up.

Another very interesting wine was 2008 Mara Russian River Valley Zinfandel “old vines”:

As Charles Mara said himself, he was trying to make a “super-Tuscan”  of Zinfandels, by blending zinfandel grape with Cabernet Sauvignon grapes from two different vineyards. I think he successfully accomplished that, ending up with powerful, dense red wine, showing beautiful fruit with a great restraint. This wine also need at least another 5 years to showcase fully.

Spanish reds selection at the tasting was so strong that it is nearly impossible to decide what wines should be mentioned and which were my favorites – El Nido, Alto Moncayo, Muga, Sierra Cantabria, Tesso La Monja – all powerful, beautiful wines, all age-worthy, delivering pleasure right now and for the next 30-40 years (or longer). I guess I would have to put a stick in the ground and say that 2007 Bodegas El Nido El Nido was my favorite Spanish wine in the tasting ( with the second thought in my head – well, yeah, and what about … ) – powerful, with amazing structure, firm tannins, good fruit, very balanced – “wow” was my single word descriptor.

By the way, standing next to El Nido are two Spanish wines,  2009 Blau and 2009 Can Blau – both were outstanding, fresh, with lots of sour cherries on the palate – and quite affordable for every day enjoyment.

There are few more reds I want to tell you about. First, it is Chateau Leoville Poyferre from Saint Julien. I already wrote about great experience with 2005 Chateau Leoville Poyferre Grand Cru Classe wine (here is the link to the post). This time I was able to try first, second and third labels of Chateau Leoville Poyferre – 2006 Chateau Leoville Poyferre Saint Julien Grand Cru Classe, 2006 Pavillion de Poyferre Saint Julien and 2008 Chateau Gulliver Bordeaux AOC.

Chateau Gulliver was the lightest from the group, showing lots of earthy notes on the palate, and both Chateau Leoville Poyferre and Pavillion de Poyferre were big, powerful and well structured wines, with chewy tannins and lots of dark fruit, very balanced.

There was another set of wines which belong to the same group (owned by Chateau Leoville Poyferre), but coming from across the ocean – from Argentina, to be precise. These are the wines from Cuvelier Los Andes – take a look at the similarities in the label design:

Two out of four wines presented in the tasting were my favorite – 2009 Cuvelier Los Andes Cuvee Maule, soft and round, and 2007 Cuvelier Los Andes Grand Vin, a Malbec blend, big and powerful.

Last but not least was a group of wines from Ferraton, coming from Northern France – 2006 Ferraton St. Joseph La Source, 2007 Ferraton Cote Rotie L’Eglantine and 2006 Ferraton Hermitage Les Miaux:

Both St. Joseph and Hermitage were classic Syrah wines, earthy, spicy, with the hint of white pepper and good amount of dark fruit. But my absolute favorite was Cote Rotie. First, I have to admit that it was my first ever taste of Cote Rotie. Actually Cote Rotie meaning in English is “roasted slope”, due to the amount of sunlight and positioning of the vineyards. You could actually taste all those roasted rocks in this wine, creating unforgettable impression. Needless to say this was my absolute favorite in the tasting.

I think it is time to finish – there were still more wines I wanted to share with you, but I think this is enough for now. More great stories is coming, but for now – cheers!