Talk-A-Vino

If you have followed this blog for some time, you know what the “a few days” title means. Yes, pictures. Lots and lots of pictures. This post will not be an exception – get ready to scroll.

Pictures have such an important role in our lives. Pictures solicit emotions, bring back memories and moments, and let us re-live those moments. Pictures can also serve as a personal journal, keeping all the dates in perfect order.

Probably my favorite shot of the entire week

Based on the pictures stored on my computer, I was able to figure out that the last time I was in Paris was almost 13 years ago, in October 2010. Of course, even if one is not familiar with Paris from the books, once you visit, that memory will be with you forever. Yes, I knew what I will find in Paris in a general sense, but the particulars, such as navigating this sprawling city, became rather blurred.

Once I arrived, though, it all came back rather quickly. Paris has one of the very best subway systems in the world when it comes to navigation – before every entrance, there is a full list of stations which you will find in a given direction – as long as you know where you are going, getting there is really easy.

This was a trip for work, and I was definitely lucky with the location of the meetings – a stone’s throw from the Eiffel Tower. For 5 days straight, I could look at the Eiffel Tower any time I would want. We even took some pictures from the roof of the building, admiring it from an even closer distance.

We also had a dinner cruise along the Sienne, allowing this photography junky to take a beautiful picture of the well-lit Eiffel Tower during the night – despite the rain which was going on the whole night but conveniently stopped as we were passing the Eiffel Tower, allowing for some magnificent pictures to be taken.

And then there were numerous strolls around the streets of Paris, allowing more magic to be captured. Remember I promised to inundate you with pictures? Here you go – and when you will be done scrolling, we will switch our attention to – yes, you guessed it – food and wine. See you in a minute or so.

Now, food and wine, as nobody can talk about Paris without paying attention to food and wine. And wine and food.

Let’s talk about wine first.

First of all, I now did what I usually do during my trips, especially the European ones – visited the supermarket to see the selection of wines. Considering the location in the center of Paris, I think the prices look quite reasonable – good luck finding $3 wines in New York.

I grabbed two bottles to enjoy in my hotel room during the week. 2020 Rasteau AOP Cru de Cotes du Rhone at €7.23 was a very nice find. The wine needed a bit of time to open, but then offered a smokey, concentrated, powerful mouthfeel with a good amount of dark fruit. My second bottle was a bit more expensive – €9.28. It was 2021 Gérard Bertrand Solar 6 Syrah Cévennes IGP, a certified organic (Bio) and bee-friendly wine from the South of France. Along with Domaines Paul Max, Gérard Bertrand is one of my “safe choices” for situations where I  need to pick a decent bottle of wine for a modest amount of money. This Syrah was quite generous, good amount of fruit, a tiny hint of black pepper, round and well-balanced. I run into the Gérard Bertrand wines a few more times during the trip – last time at the airport lounge in the form of the 2021 Gérard Bertrand Crémant de Limoux An 825 Brut, a blend of Chenin Blanc, Chardonnay and Pinot Noir, which was delicious in its own, but also perfect in Mimosa, with its firm structure and consistent bubbles.

I need to mention a few more wines. Of course, when in France, you should drink French wine. Except, maybe, when you are in a kosher restaurant. We visited L’As du Fallafel restaurant twice during the week (one of my colleagues eats Kosher, and then, of course, the food is just tasty), and an Israeli wine was a perfect option in my opinion. 2020 Gamla Cabernet Sauvignon Galilee was well approachable from the get-go, nice amount of dark fruit, good acidity, good structure, well-integrated tannins – a very nice wine overall. Last but not least was Chablis I had at the restaurant called Au Petit Marguery.

2021 Jean-Marc Brocard Chablis Vieilles Vignes de Sainte Claire was excellent. First, there was the nose of sapidity, minerality, and a touch of gunflint. I spent a good few minutes just admiring the aromatics before taking the first sip. The wine continued on the palate offering savory and complex mouthfeel with good acidity and restrained expression of the white-stone fruit. While working on this post, I looked up this wine – turns out that the grapes for this wine are harvested from the 70 years old vineyard with the roots of the vines extending for 25 meters into the Kimmeridgian soil. Now that will guarantee some complexity.

Now, let’s talk about food. There are two restaurants I want to mention. First called Suffren was an accidental find, as we were walking around looking for a place for dinner. I’m glad we stumbled upon it, as the food was outstanding, and the service was even better – happy and friendly. It was fun sitting at the table close to the entrance and observing the people waking in, shaking hands and talking with waiters – truly a neighborhood spot. The steak tartar was my choice of main course, and it was delicious. Everybody also got desserts, and polished their plates – profiteroles, baked Alaska, Crêpes Suzette (made tableside, of course).

The second restaurant was Au Petit Marguery. I found the restaurant via search as an affordable restaurant offering traditional French cuisine. The food was good even though it didn’t leave me speechless. Foie Gras was good overall, but it was served with some sort of a sweet toast which I didn’t appreciate at all, and I was really expecting more condiments to accompany such a rich dish.

My main course was fish (have no idea which one), which was not bad, but again, not truly memorable. For dessert, I got an oversize profiterole which was not bad but not amazing, but again maybe it was competing with my overinflated expectations.

I also stopped by a few of the cheese stores – this is literally a mandatory activity when in France. Tea is something I love, but talk much about tea in this blog. I found my favorite tea store, Mariage Frères, a short walking distance from my hotel, and I got a few teas to bring home.  Around the corner from the tea store, I found another one of my favorites – Le Café Lenôtre. I was really hoping for a cup of hot chocolate but was laughed at as nobody else wants to drink hot chocolate in July.

And now you have my full report. It was definitely fun to spend a week in Paris and see how your memories are coming back to you. Before we part, I would like to leave you with one of my favorite pictures, taken during the rainy trip along the Seine. I think it gives you a perfect Paris mood in one shot…