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Wednesday’s Meritage
And the brand new Wednesday is upon us – and here are [by now the usual] updates for you (by the way – let me know if you like this Wednesday mix, or if I better spend time on something else).
Let’s start with the answer for the Wine Quiz #19 – Wine as Facilitator of Art and Craft. I’m glad to see that my readers are well informed (or have an unfathomable capacity for guessing the right answers) – the price of the Penfolds Ampoule is expected to be set at around $168, 000 (in US dollars) and it will be presented in Moscow, Russia by Penfolds Chief Winemaker, Peter Gago – here is a link to an official press release.
In the “interesting news” department, let me share a few things with you.
- Wine Bloggers Conference 2012, also known as WBC12, will be taking place in about a month in Portland, Oregon (the dates are August 17-19). No, I will not be attending, but I still think this event is worth mentioning (well, may be one day I will convince myself…). In conjunction with WBC12, I would like to bring to your attention this post by Tom Wark in his Fermentation wine blog, where he is helping to collect money for Wine Bloggers Conference Scholarship Fund, which is then used to subsidize attendance of the WBC by individual bloggers (Tom is personally matching all donations for up to total of $500).
- The theme for Wine Blogging Wednesday #79 (Twitter: #WBW79) had being announced, and it is not a simple one in my opinion. This #WBW79 is hosted by BrixChiks, and the theme is “Summer Reading, Summer Wine” (here is the link to the announcement). You are supposed to answer one “simple” question – what would your favorite fiction character drink? I’m not sure if I’m up for the challenge, but – there is some time to think about it. This #WBW79 is taking place on Wednesday, July 25th – go get your book, and make sure your character is over 21 (hmmm, really, I just said that? Would that be necessary?).
- Last, but not least – the never ending debate about cheap wine versus expensive wine and consumers versus wine snobs, wine critics, wine ratings, twist, twist, another twist… just got a new twist in the form of an article in Forbes magazine and response from the wine critic Steve Heimoff in his blog. This is the subject of the endless debates, which I don’t want to casually enter (both sides are perfectly arguable and therefore it is a subject of endless debates without possible conclusion) – but I recommend that you will take a bit of time and read both articles and then … comment below! Let’s have the debate here – after all this is the blog for talking about wine, isn’t it?
This is the end of news and updates. Happy Wine [Whiskey] Wednesday, everyone. Cheers!
Wednesday’s Meritage: Happy Independence Day!
First and foremost: Happy July 4th! It feels a bit strange when the holiday falls in a middle of the week, but still it is a nice break.
Now, here is the answer for the Wine Quiz #18 – Wine and Independence Day. It was great to see a variety of opinions, but the right answer is…Madeira! Now almost forgotten (but seemingly coming back, little by little) Madeira was the wine used to toast Declaration of Independence on July 4th, 1776. The great thing about Madeira is that it was made to easily withstand a sea voyage in the barrel, were the other wines would arrive in totally insipid condition. If you want to read a bit more about Madeira, here is the link for you. And I would actually recommend to take it further – if you haven’t had Madeira recently, find a good bottle (forget the cooking stuff, please, get the real thing) – you might discover something you will really like.
For the news updates, I have a few things for you. First, for the “local” news, I finally updated my blogroll to add all the blogs I mentioned in my recent post.
I also want to bring to your attention a special “wine day” holiday. It is not even a day – it is a month-long holiday! In one of his recent posts, NJVinoman mentioned that we need more wine holidays – so his wish is granted – July is The 31 Days Of German Riesling! Now you have 31 days to celebrate the light, refreshing and versatile wine, perfectly complementing any hot summer day.
Last but not least – in addition to The Generous Pour program I mentioned in the last news update, The Capital Grille announced the return of their $18 “Plates” lunch menu for the summer. Well, there is a fine print there – you should check if you local Capital Grille is actually participating in the program – you will find the list of location at the bottom of the link I just shared. But if your Capital Grille is listed – don’t miss it!
That’s all I have for you for today, folks. Let me know what you are going to open to celebrate July 4th (Madeira, may be?). Happy Independence Day! Cheers!
Wednesday’s Meritage
I can’t believe how fast these Wednesdays are coming – it was only one Wednesday, and now next one is already here…
Anyway, let’s start with the answer for the Wine Quiz #17, which was all about Penguins. I’m glad to see the diversity of opinions regarding that strange critter, known as Tactical Nuclear Penguin. Well, those of you who thought that this name implies a lot of strength were correct! And while the correct answer is … Beer (!), this beer packs a lot of punch, clocking in at 32% ABV. This beer is made by the company called BrewDog, and here is the description directly from the web site:
“This is the worlds strongest ever beer, ever (yes ever).
No Penguins were harmed in the making of this beer; some humans did get very, very cold though. It was worth it.
The Antarctic name, inducing schizophrenia, of this Ÿber-imperial stout originates from the amount of time it spent exposed to extreme cold. This beer was initially double barrel aged for 14 months; maturing in the deep, rich oak of Scottish whisky casks. After this epic maturation the beer was then frozen, then frozen again, then frozen again.”
Now, for the cool news portion: The Capital Grille once again announced The Generous Pour summer wine event. From June 9th until September 2nd, you can try a specially selected group of wines (9 wines total) for $25. The wines are specially selected by Master Sommelier George Miliotes and include Rose, White, Red and Dessert. The Capital Grille is my favorite steakhouse overall, and we had being enjoying this Generous Pour program for two years in a row (here is the link to the post from 2010). Whether you like steak or not, The Generous Pour program is a great value – take a look at the list of wines and judge for yourself. Don’t know about you, but I’m definitely going.
And for the interesting crazy news, I recently came across of a new product, underwear for wine bottles (I’m not kidding, and today is not April 1st) – this product is called Vinderpants – you can read more at this web site, where it is also sold for $9 a piece! That site also contains a video advertizement for Vinderpants (warning: watching that video might be hazardous to your mental health and it might convert you from the wine lover to the wine hater – there, consider yourself warned). I’m really wondering if any of my readers would be willing to spend $9 on this wonder of wine marketing (this is equal to three or four bottles of two buck chuck, depending on which coast you are going to buy it, people), so I’m looking forward to your comments.
That’s all I have for you for today, folks. Cheers!
Wednesday’s Meritage (and the Answer for the Wine Quiz #16)
Not sure if it will become a permanent feature on this blog, but I want to continue my short “wine news flash” posts on Wednesdays, and even came up with a fancy name for these posts, as you can judge from the title.
First, an answer for the Wine Quiz #16, Father of California Wine: those of you who chose Junípero Serra were … absolutely correct! Under direction of Father Junipero Serra, Franciscan missionaries planted first sustained vineyard at Mission San Juan Capistrano in 1779, and subsequently, vineyards had been planted at another 8 missions. Those plantings had being known as Mission grapes, which dominated California wine industry for about 100 years.
Today is a special Wednesday, which happens once a month in wine bloggosphere – it is so called Wine Blogging Wednesday. To be more precise, today is Wine Blogging Wednesday 78, or as it is abbreviated on Twitter, #WBW78. For 78 month in a row (if I’m not mistaken), special wine theme is selected for a third Wednesday of the month, and everybody are invited to participate and share the experiences. The theme for #WBW78 is called “Get yo Viggy On” (not that I personally like the way it is phrased), and it is dedicated to Viognier, a very interesting white grape originated in Northern Rhone in France. Viognier wines should be widely available – hope it is not too late for you to get a bottle and join the festivities. I plan to report on my experience later on tonight or tomorrow.
For the rest of the interesting wine news, I decided to share only one note, which I came across yesterday, reading Tom Wark’s Fermentation wine blog (if you are not reading his blog – you are missing a lot). I know that some of my readers come from Canada, and I learned from this post that Canada is about to allow direct shipments of wine across provinces. As I believe US wine laws are arcane, I had no idea that Canada wine laws were even worse! I’m glad that this problem is about to be solved for Canadian wine lovers.
That’s all I have for you for now, folks. Cheers!
A Little Bit Of Everything (And Answer For The Wine Quiz #15)
Somehow I felt like writing a post similar to Dr. Vino’s “sipped and spit” series – but I think his style is inimitable, so I will not even try. However, I will do my best to present random pieces of “wine information” within one short post.
First, an answer for the Weekly Wine Quiz #15: Those of you who chose Rum as their answer are… correct! Rum has a very special place in history, being pirates’ drink of choice, and until recently, a part of Royal Navy’s daily ration. And yes, it was one of the key elements in “slavery triangle”. For more information, you can take a look at the post I wrote for The Art of Life Magazine.
Have you heard of Rudy Kurniawan? In the wine world, and I’m talking about world of serious multimillion dollar auctions and bottles sold for tens of thousands of dollars, he stands akin Bernie Madoff, making and selling counterfeit wines to friends and strangers for at least 5 years or may be even longer. One of the most fascinating stories of the wine crimes was recently covered in great detail in this Vanity Fair article. It is quite long, but if you are into wines, you should read it – definitely until the end, as you don’t want to miss a punchline. I also want to thank Dr. Vino for great coverage of this story in his own blog post.
Looking for some answers for Champagne-related wine quiz at The Drunken Cyclist blog, I came across very interesting Sparkling wine trivia on Gloria Ferrer website. Before you read it in its entirety, try to answer a simple question – how many bottles a day does a riddler turn? You will find the answer at that Trivia link.
Cheers!
And The Answer For Wine Quiz #13 Is…
Wine quiz #13 was about wine and history, “When wine is a matter of life and death“. I would say that this quiz worked better, as different answers were chosen by about the same number of people (in most of the previous quizzes there was a clear majority preferred answer). I might have to learn about history of Haro in Spain, which was one of the historical centers of Rioja, but correct answer is Jamestown.
In 1619, at the first representative assembly of the New World, held at Jamestown church, Acte 12 was passed: “…every householder doe yearly plante and maintaine ten vines, untill they have attained to the arte and experience of dressing a Vineyard, either by their owne industry, or by Instruction of some Vigneron. And that upon what penalty soever the Governour and Counsell of Estate shall thinke fitt to impose upone the neglecters of this acte”. And the penalty was eventually decided to be the “pain of death”. I will tell you in one of the follow up posts about the source of this information, but for now you have your answer.
Whomever answered “Jamestown” can pat themselves on the back and have an extra glass of wine (or two). Until the next quiz – cheers!
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